Premium Guatemalan 100% Arabica Coffee Beans

Chocolatey. Nutty. Aromatic.

Guatemalan coffee is loved for its full body, sweet aroma, and rich chocolate notes. Whether it’s a bittersweet cocoa finish or the smoothness of milk chocolate, this roast offers a satisfying, well-rounded cup. You’ll also catch subtle layers of toffee and toasted nuts, thanks to the unique high-altitude growing conditions in Guatemala’s volcanic regions.

Product Highlights

• Origin: Guatemala
• Roast Level: Medium
• Tasting Notes: Chocolate (bittersweet and milk), toffee, nuts
• Body & Aroma: Full body, sweet and aromatic
• Ingredient: 100% Coffee Beans
• Pack Sizes: 250g / 500g / 1kg
• Roasted in Singapore by Cafe Specialists
• Roasting Schedule: Monday to Friday (Excludes weekends & public holidays)
• Shelf Life: 1 year from manufacturing date

Brewing Guide

• Compatible with all brewing methods
• Brew at 90–93°C for optimal flavour
• Pour gently to preserve the chocolate notes
• Consume before the expiry date for best taste

Storage

Store in a cool, dry place away from sunlight and strong odours.

Roasted fresh every weekday (Mon–Fri, excluding public holidays). Best enjoyed within 1 year of roast date.